OROBICA PESCA was born in 1965 from the idea of the spouses Giovanni Cacciolo Molica and Gabriella Grismondi to introduce the flavor and authenticity of Sicilian fish to the people of Bergamo.
The success of Orobica Pesca can be summed up in reliability, competence, business ethics, internal training and professionalism.
Maintaining the cold chain and the customer service are at the heart of our business, allowing customers to recognize us as a reference partner for catering.
60
Years of experience
Orobica Pesca, leader in its sector, has always represented excellence both for product quality and for service.
We are active in Croatia, France, Germany, Czech Republic and Romania.
We are active in United Arab Emirates, Hong Kong, Malaysia, USA, Switzerland and Thailand.
Our quality and food safety office has been active since 2001.